Dessert Pizza
Rated 5.0 stars by 1 users
Servings
6-8
This is a decadent chocolate-hazelnut spread on warm dough topped with your favorite toppings, from berries to nuts, bananas, candies and more! Dessert delight in every slice!
Ingredients
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Chocolate Dessert Pizza Kit
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Whatever additional toppings you enjoy! Ideas: bananas, nuts, berries, marshmallows, whipped cream!
Directions
- Mix the pizza flour and yeast package in a bowl.
- Add 1 ¼ cup lukewarm water. Knead for 5-10 minutes, until the dough is smooth and uniform.
- Let the dough rise for about 1 hour in a mildly warm place, covered with a damp dishtowel or plastic wrap.
- Split the dough into 4-5 buns and keep them covered until you are ready to roll them out.
- Heat the oven to the highest temperature possible. If you have a baking stone, this is the time to place it in the oven. If you are grilling or baking your pizzas in a pizza oven, pre-heat those as well.
- Take one bun at a time and roll out into a pizza - approximately 8-10 inches in diameter.
- Place the pizzas in the oven and bake for 4-6 minutes. Pay attention to how they cook as every oven bakes differently. You may need to adjust how you bake the pizzas based on how your oven works - test and learn!
Remove the pizzas from the oven and drizzle plenty of nocciolata all throughout. Top the pizza with any additional sweet toppings you enjoy!
